Hardly a bargain, and not quite the raw prawn – but the raw scampi at Icebergs Dining Room overlooking Bondi Beach today was superb!
My old friend, Fr Frank Scheele from Berlin,had but one request from the menu, Tuna Tartare, a delight he had not forgotten from lunch on his last visit to Australia – at Bondi Italian, a beachside restaurant located at the other end of Bondi Beach. Frank was not to be disappointed here at Icebergs.
I think that my choice of the Raw Tartare Seafood Salad with raw scampi, blue fin tuna and ocean trout may just have won out though!
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